Eggplant Parmesan

This has become a big fav in the house! We use the Southern Living Cookbook recipe. Easy and tasty!

Peel and cut-up an eggplant. Let it soak in water for a little while to remove bitterness.


Dip in egg.

Cover in cracker mixture

And in our fav family tradition - fry it up!!

Drain

Layer in big casserole dish

Layer with sauce and cheese.

Repeat

And top with tons of cheese.

It was all eaten before I remembered to take a picture! Yum Yum!!